{"id":5947,"date":"2019-08-07T06:48:35","date_gmt":"2019-08-06T18:48:35","guid":{"rendered":"http:\/\/blog.local\/?p=5947"},"modified":"2019-08-07T06:48:42","modified_gmt":"2019-08-06T18:48:42","slug":"bread-made-from-4500-year-old-yeast","status":"publish","type":"post","link":"https:\/\/blog.local\/bread-made-from-4500-year-old-yeast\/","title":{"rendered":"Bread made from 4,500 year old yeast"},"content":{"rendered":"\n

This is the neatest thing I’ve seen in a while. <\/p>\n\n\n\n

Click through to see the full thread. <\/p>\n\n\n\n

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Two weeks ago, with the help of Egyptologist @drserenalove<\/a> and Microbiologist @rbowman1234<\/a>, I went to Boston\u2019s MFA and @Harvard<\/a>\u2019s @peabodymuseum<\/a> to attempt collecting 4,500 year old yeast from Ancient Egyptian pottery. Today, I baked with some of it… pic.twitter.com\/143aKe6M3b<\/a><\/p>— Seamus Blackley (@SeamusBlackley) August 5, 2019<\/a><\/blockquote>